SPICEography 
Broccoli is a controversial vegetable in that many people dislike its taste. It also happens to be one of the most nutritious vegetables and is widely available year-round. One way to make broccoli more palatable to people who find its flavor unpleasant is to add seasonings that will enhance it. …
Vadouvan is a popular blend of Indian spices invented by French cooks. It can be used in any western-style curry dish. It is a way of simulating Indian food with a French aesthetic and was used in France’s Indian possession, Pondicherry. While trendy in some places, it may not be …
French fries are without question one of the world’s most beloved foods. The ideal fry depends on many things, including cooking techniques, but seasonings play a big role. Plain french fries are no longer the only option in town. Here are some of the best seasonings for fries, both spices …
Saffron and turmeric are two spices that are best known for their roles in classic South Asian and Middle Eastern cuisine. Because they provide both bright colors and flavor, they are important for several classic dishes and some cooks see them as delivering very similar benefits to food. Despite a …
The goal of Chinese cooking is to give food balanced flavors that come from a variety of spices and herbs. Chinese spices usually have applications in traditional Chinese medicine, so they are often intended to provide both flavor and health benefits when you use them in dishes. Let’s review some …
Mustard seed has been used for flavoring foods for centuries. This spice comes from a plant in the cabbage family, making it a relative of the similarly hot horseradish. At first glance, you might perceive nothing interesting about mustard seeds, since they are relatively flavorless and lacking in aroma when …
Brown sugar is a versatile sweetener that is beloved by bakers. Most brown sugar these days consists simply of refined white sugar into which molasses has been re-incorporated. This production method ensures a consistent product. Brown sugar has a number of properties that make it a great benefit in certain …
Sea salt is just another salt according to some, but others recognize that it does have some unique properties. Sea salt consists of crystallized salt from seawater, which means that it contains minerals that contribute to its flavor. Sea salt can make a dish special in ways that regular table …