Celery salt is a versatile spice that you can use for many savory dishes and even a few cocktails. It is a concentrated form of celery herb combined with salt and is a great way to add flavors to your food or a Bloody Mary. But what do you do …
Herbes de Provence refers to a set of herbs that grow in Provence and that are emblematic of that region’s flavors. This means that the Herbes de Provence blend is a crucial ingredient if you want to make classic Provencal dishes. If buying a premixed blend is not possible or …
Elderflowers come from the elder plant and have been used in cooking and as medicine for centuries. The flowers offer a floral flavor that has many different culinary applications. If you need to make a dessert or cocktail flavored with elderflower, try to find fresh elderflowers or grow your own. …
Adobo seasoning is the spice blend that is responsible for the distinctive flavor of many Latin American dishes. It is widely used and you will need it or something like it if you want to follow traditional recipes as closely as possible. If you are out and need some in …
Maple sugar is a great way to add sweetness and a light maple taste to your desserts. Because of its distinctive flavor, there is no alternative that exactly matches its properties; however, there are a few that come close. Consider the maple sugar substitutes below. Your best bet: Maple syrup …
Cocoa powder is the preferred ingredient for giving chocolate desserts their flavor and color. It is what is used in most chocolate cake recipes as well as in recipes for brownies, chocolate pudding, and homemade chocolate ice cream. If you find that you are out of cocoa powder and don’t …
Madras curry powder is not actually Indian in the sense that Indians did not come up with it. It’s a British blend of Indian spices meant to appeal to British taste buds. It is notable for the fact that it touched off Britain’s love affair with Indian flavors, which continues …
The Indian black salt that is also known as kala namak is unique among salts for its flavor combined with its striking appearance. If you need to make chaat masala or other Indian dishes that call for it, it will be crucial for an authentic flavor. Similarly, it is a …